Red Poke
598 9TH AVE, 10036
Other
9177473395
AScore: 10
Last inspected: April 13, 2026
Inspection History
April 13, 2026
Pre-permit (Operational) / Initial Inspection
Violations were cited in the following area(s).
AScore: 10
02HAfter cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.