Senbei Nyc
26B ELIZABETH STREET, 10013
Coffee/Tea
3476226662
NScore: 20
Last inspected: October 21, 2024
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
October 21, 2024
Pre-permit (Non-operational) / Re-inspection
Violations were cited in the following area(s).
NScore: 20
04JProperly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
10EAccurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
15-27Sign prohibiting smoking or using electronic cigarettes not conspicuously posted.
19-06Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
28-06Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
October 21, 2024
Administrative Miscellaneous / Re-inspection
Violations were cited in the following area(s).
N
04JProperly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
10EAccurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
15-27Sign prohibiting smoking or using electronic cigarettes not conspicuously posted.
19-06Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
28-06Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
October 8, 2024
Pre-permit (Non-operational) / Initial Inspection
Violations were cited in the following area(s).
NScore: 65
05DNo hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
05HNo approved written standard operating procedure for avoiding contamination by refillable returnable containers.
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10GDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.