Antler
123 ALLEN STREET, 10002
American
2124325000
AScore: 13
Last inspected: August 12, 2025
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
November 18, 2025
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 24
04AFood Protection Certificate (FPC) not held by manager or supervisor of food operations.
04MLive roaches in facility's food or non-food area.
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
August 12, 2025
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
AScore: 13
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10GDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
November 19, 2024
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 21
04KEvidence of rats or live rats in establishment's food or non-food areas.
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06FWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
28-06Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
May 30, 2023
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 10
04KEvidence of rats or live rats in establishment's food or non-food areas.
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.