GrubVetter

Schilling

109 WASHINGTON STREET, 10006

German

2124061200

AScore: 9

Last inspected: February 5, 2025

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

February 5, 2025
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
AScore: 9
06BTobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
09EWash hands sign not posted near or above hand washing sink.
18-12Document issued by the Board of Health, Commissioner or Department reproduced or altered. False, untrue or misleading statement or document made to, submitted or filed with the Department
February 5, 2025
Administrative Miscellaneous / Initial Inspection
Violations were cited in the following area(s).
N
06BTobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
09EWash hands sign not posted near or above hand washing sink.
18-12Document issued by the Board of Health, Commissioner or Department reproduced or altered. False, untrue or misleading statement or document made to, submitted or filed with the Department
October 17, 2024
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 22
04AFood Protection Certificate (FPC) not held by manager or supervisor of food operations.
06FWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
10GDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
May 2, 2023
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
AScore: 8
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10GDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
May 10, 2022
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 0
06CFood not protected from potential source of contamination during storage, preparation, transportation, display or service.
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.