Cafe On 7Th
493 7 AVENUE, 11215
American
3472357158
CScore: 33
Last inspected: March 5, 2025
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
April 8, 2025
Cycle Inspection / Compliance Inspection
Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed.
NScore: 33
05EToilet facility not provided for employees or for patrons when required. Shared patron-employee toilet accessed through kitchen, food prep or storage area or utensil washing area.
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
March 5, 2025
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
CScore: 33
05EToilet facility not provided for employees or for patrons when required. Shared patron-employee toilet accessed through kitchen, food prep or storage area or utensil washing area.
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
February 7, 2025
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 48
04AFood Protection Certificate (FPC) not held by manager or supervisor of food operations.
04LEvidence of mice or live mice in establishment's food or non-food areas.
05EToilet facility not provided for employees or for patrons when required. Shared patron-employee toilet accessed through kitchen, food prep or storage area or utensil washing area.
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
January 19, 2024
Pre-permit (Operational) / Initial Inspection
Violations were cited in the following area(s).
AScore: 10
04AFood Protection Certificate (FPC) not held by manager or supervisor of food operations.
28-05Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away