Chinta
157 FRANKLIN STREET, 11222
Thai
5164480633
AScore: 13
Last inspected: August 23, 2024
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
December 10, 2025
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 28
02BHot TCS food item not held at or above 140 °F.
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
August 23, 2024
Pre-permit (Operational) / Initial Inspection
Violations were cited in the following area(s).
AScore: 13
02BHot TCS food item not held at or above 140 °F.
10AToilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.
10DMechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.