Sun Hing Restaurant
623 LIVONIA AVENUE, 11207
Chinese
9172790376
AScore: 9
Last inspected: November 22, 2024
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
November 22, 2024
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 9
02BHot TCS food item not held at or above 140 °F.
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
May 18, 2023
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 13
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
10EAccurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
May 17, 2022
Pre-permit (Operational) / Re-inspection
Violations were cited in the following area(s).
AScore: 10
02BHot food item not held at or above 140º F.
10BPlumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
April 4, 2022
Pre-permit (Operational) / Initial Inspection
Violations were cited in the following area(s).
NScore: 37
05HNo facilities available to wash, rinse and sanitize utensils and/or equipment.
06CFood not protected from potential source of contamination during storage, preparation, transportation, display or service.
09BThawing procedures improper.
09CFood contact surface not properly maintained.