Rell's Cafe Corner
276 CHESTNUT STREET, 11208
American
3478045116
NScore: 6
Last inspected: January 31, 2025
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
January 31, 2025
Pre-permit (Non-operational) / Compliance Inspection
Violations were cited in the following area(s).
NScore: 6
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
20-08Failure to post or conspicuously post healthy eating information
January 22, 2025
Pre-permit (Non-operational) / Re-inspection
Violations were cited in the following area(s).
NScore: 31
05HNo approved written standard operating procedure for avoiding contamination by refillable returnable containers.
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
June 25, 2024
Pre-permit (Non-operational) / Initial Inspection
Violations were cited in the following area(s).
NScore: 63
05FInsufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
05HNo approved written standard operating procedure for avoiding contamination by refillable returnable containers.
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.