B'klyn Burro
922 FULTON STREET, 11238
Mexican
7186228776
AScore: 27
Last inspected: March 5, 2024
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
April 13, 2026
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 22
04JProperly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06FWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
November 6, 2024
Administrative Miscellaneous / Initial Inspection
Violations were cited in the following area(s).
N
20-06Current letter grade or Grade Pending card not posted
March 5, 2024
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
AScore: 27
04LEvidence of mice or live mice in establishment's food or non-food areas.
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
December 18, 2023
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 35
04LEvidence of mice or live mice in establishment's food or non-food areas.
05HNo approved written standard operating procedure for avoiding contamination by refillable returnable containers.
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
10DMechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
10EAccurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10HSingle service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.