GrubVetter

El Santo Taqieria

1053 FLUSHING AVENUE, 11237

Mexican

6466239531

AScore: 12

Last inspected: June 16, 2025

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

June 16, 2025
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 12
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
October 4, 2023
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
BScore: 27
04AFood Protection Certificate (FPC) not held by manager or supervisor of food operations.
04HRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
04MLive roaches in facility's food or non-food area.
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
December 10, 2022
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 21
04MLive roaches in facility's food or non-food area.
06CFood, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.