Ace’S Pizza
423 TROUTMAN STREET, 11237
Pizza
5167706510
AScore: 12
Last inspected: April 30, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
April 30, 2026
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 12
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10GDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
February 2, 2026
Pre-permit (Operational) / Initial Inspection
Violations were cited in the following area(s).
NScore: 25
02ITCS food removed from cold holding or prepared from or combined with ingredients at room temperature not cooled by an approved method to 41 °F or below within 4 hours.
04AFood Protection Certificate (FPC) not held by manager or supervisor of food operations.
05DNo hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
20-01Allergen or intolerance notice not translated into common language when required
20-08Failure to post or conspicuously post healthy eating information
February 2, 2026
Administrative Miscellaneous / Initial Inspection
Violations were cited in the following area(s).
N
02ITCS food removed from cold holding or prepared from or combined with ingredients at room temperature not cooled by an approved method to 41 °F or below within 4 hours.
04AFood Protection Certificate (FPC) not held by manager or supervisor of food operations.
05DNo hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
20-01Allergen or intolerance notice not translated into common language when required
20-08Failure to post or conspicuously post healthy eating information