Bombay Grill

8716 3 AVENUE, 11209

Indian

7184912500

AScore: 7

Last inspected: July 15, 2025

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

July 15, 2025

Cycle Inspection / Re-inspection

Violations were cited in the following area(s).

AScore: 7

02BHot TCS food item not held at or above 140 °F.

June 30, 2025

Cycle Inspection / Initial Inspection

Violations were cited in the following area(s).

NScore: 30

04MLive roaches in facility's food or non-food area.

06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.

10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10GDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

January 31, 2024

Pre-permit (Operational) / Initial Inspection

Violations were cited in the following area(s).

AScore: 12

02HAfter cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.