GrubVetter

Toshkent Restaurant

1969 BATH AVENUE, 11214

Eastern European

7186764800

AScore: 11

Last inspected: November 22, 2025

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

November 22, 2025
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 11
02BHot TCS food item not held at or above 140 °F.
08CPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
09EWash hands sign not posted near or above hand washing sink.
August 19, 2024
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
AScore: 13
02BHot TCS food item not held at or above 140 °F.
06APersonal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
January 9, 2024
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 10
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
09CDesign, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
November 29, 2022
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
AScore: 9
04LEvidence of mice or live mice in establishment's food or non-food areas.
09DFood service operation occurring in room or area used as living or sleeping quarters.
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.