GrubVetter

241St Cafe Restaurant

4703 WHITE PLAINS ROAD, 10470

American

7183244924

AScore: 8

Last inspected: April 21, 2025

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

April 21, 2025
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 8
08CPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
November 3, 2023
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 11
02BHot TCS food item not held at or above 140 °F.
08CPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
August 18, 2022
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 10
06APersonal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry is worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
08CPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.