El Patron Nightclub Cabaret-Restaurant
1465 JEROME AVENUE, 10452
American
6462280275
NScore: 24
Last inspected: July 26, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
July 26, 2026
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 24
04HRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
04JProperly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
06FWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
June 28, 2019
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 12
04NFilth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
08AFacility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
09CFood contact surface not properly maintained.
July 29, 2017
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 9
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
10EAccurate thermometer not provided in refrigerated or hot holding equipment.
10HProper sanitization not provided for utensil ware washing operation.
November 5, 2016
Inter-Agency Task Force / Initial Inspection
Violations were cited in the following area(s).
NScore: 8
04JAppropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
22BToilet facility used by women does not have at least one covered garbage receptacle.
November 5, 2016
Administrative Miscellaneous / Initial Inspection
Violations were cited in the following area(s).
N
04JAppropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
22BToilet facility used by women does not have at least one covered garbage receptacle.