House Pizza
246 EAST 204 STREET, 10458
Pizza
7187333336
AScore: 13
Last inspected: April 16, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
April 16, 2026
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 13
02BHot TCS food item not held at or above 140 °F.
10GDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
February 12, 2025
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
AScore: 12
04LEvidence of mice or live mice in establishment's food or non-food areas.
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
October 15, 2024
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 19
04KEvidence of rats or live rats in establishment's food or non-food areas.
04LEvidence of mice or live mice in establishment's food or non-food areas.
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
June 2, 2023
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 13
04LEvidence of mice or live mice in establishment's food or non-food areas.
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.