Victor's Villa
2201 W FRANCISQUITO AVE, 91790
BScore: 85
Last inspected: September 9, 2026
Score Trajectory
Higher score = better. Dots colored by grade.
Inspection History
September 9, 2026
ROUTINE INSPECTION
BScore: 85
F108PROPER HOT AND COLD HOLDING TEMPERATURES
F101DEMONSTRATION OF KNOWLEDGE
F131FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED
F134NON-FOOD CONTACT SURFACES CLEAN
F135WAREWASHING FACILITIES: INSTALLED, MAINTAINED; USED; TEST EQUIPMENT
F136EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
F137EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
F140WIPING CLOTHS: PROPERLY USED AND STORED
F141PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE
F145FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
F148PERMITS AVAILABLE
F151IMPOUNDMENT/VOLUNTARY CONDEMN AND DISPOSE (VC&D)/SAMPLING
May 30, 2025
OWNER INITIATED INSPECTION
AScore: 90
F014FOOD CONTACT SURFACES: CLEAN AND SANITIZED
F033NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
F036EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
F039WIPING CLOTHS: PROPERLY USED AND STORED
F040PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
F043PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
F044FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
F052FOOD SAFETY CERTIFICATION
May 8, 2025
ROUTINE INSPECTION
BScore: 80
F009PROPER COOLING METHODS
F014FOOD CONTACT SURFACES: CLEAN AND SANITIZED
F025PERSONAL CLEANLINESS AND HAIR RESTRAINTS
F033NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
F036EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
F037ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
F042TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, CLEANED
F043PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
F044FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
F049IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
F052FOOD SAFETY CERTIFICATION
F054MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
February 12, 2024
OWNER INITIATED INSPECTION
AScore: 97
F037ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
F052FOOD SAFETY CERTIFICATION
February 5, 2024
ROUTINE INSPECTION
BScore: 82
F011PROPER REHEATING PROCEDURES FOR HOT HOLDING
F014FOOD CONTACT SURFACES: CLEAN AND SANITIZED
F053HOT WATER AVAILABLE
F034WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE
F052FOOD SAFETY CERTIFICATION
F054MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH