Jinya Ramen Santa Monica
2400 MAIN ST UNIT D, 90405
BScore: 82
Last inspected: May 1, 2025
Score Trajectory
Higher score = better. Dots colored by grade.
Inspection History
May 1, 2025
OWNER INITIATED INSPECTION
BScore: 82
F007PROPER HOT AND COLD HOLDING TEMPERATURES
F023NO RODENTS, INSECTS, BIRDS, OR ANIMALS
F033NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
F037ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
F044FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
F049IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
F050PERMIT SUSPENSION
April 16, 2025
ROUTINE INSPECTION
BScore: 82
F007PROPER HOT AND COLD HOLDING TEMPERATURES
F008TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS
F014FOOD CONTACT SURFACES: CLEAN AND SANITIZED
F040PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
F049IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
F054MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
F055DEMONSTRATION OF KNOWLEDGE
January 22, 2024
ROUTINE INSPECTION
AScore: 90
F006ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
F014FOOD CONTACT SURFACES: CLEAN AND SANITIZED
F033NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
F035EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
F036EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
F037ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
April 11, 2023
ROUTINE INSPECTION
AScore: 96
F026APPROVED THAWING METHODS USED, FROZEN FOOD MAINTAINED FROZEN
F033NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
F043PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
F044FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN