Saigon Bakery & Sandwiches
718 E VALLEY BLVD, 91776
AScore: 94
Last inspected: August 12, 2025
Score Trajectory
Higher score = better. Dots colored by grade.
Inspection History
August 12, 2025
OWNER INITIATED INSPECTION
AScore: 94
F005HANDS CLEAN AND PROPERLY WASHED; GLOVES USED PROPERLY
F052FOOD SAFETY CERTIFICATION
July 25, 2025
ROUTINE INSPECTION
CScore: 72
F005HANDS CLEAN AND PROPERLY WASHED; GLOVES USED PROPERLY
F006ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
F007PROPER HOT AND COLD HOLDING TEMPERATURES
F008TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS
F014FOOD CONTACT SURFACES: CLEAN AND SANITIZED
F023NO RODENTS, INSECTS, BIRDS, OR ANIMALS
F033NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
F035EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
F048PERMITS AVAILABLE
F049IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
F052FOOD SAFETY CERTIFICATION
F054MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
F055DEMONSTRATION OF KNOWLEDGE
June 18, 2024
ROUTINE INSPECTION
CScore: 73
F006ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
F008TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS
F014FOOD CONTACT SURFACES: CLEAN AND SANITIZED
F024PERSON IN CHARGE PRESENT AND PERFORMS DUTIES
F026APPROVED THAWING METHODS USED, FROZEN FOOD MAINTAINED FROZEN
F027FOOD SEPARATED AND PROTECTED
F029TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
F036EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
F039WIPING CLOTHS: PROPERLY USED AND STORED
F040PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
F043PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
F044FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
F046SIGNS POSTED; LAST INSPECTION REPORT AVAILABLE
F052FOOD SAFETY CERTIFICATION
F054MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
F055DEMONSTRATION OF KNOWLEDGE
June 8, 2023
ROUTINE INSPECTION
BScore: 83
F006ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
F007PROPER HOT AND COLD HOLDING TEMPERATURES
F008TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS
F014FOOD CONTACT SURFACES: CLEAN AND SANITIZED
F023NO RODENTS, INSECTS, BIRDS, OR ANIMALS
F034WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE
F035EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
F036EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
F038THERMOMETERS PROVIDED AND ACCURATE
F040PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
F043PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
F044FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
F049IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD