Shancheng Lameizi Hot Pot
18932 GALE AVE, 91748
AScore: 90
Last inspected: July 15, 2025
Score Trajectory
Higher score = better. Dots colored by grade.
Inspection History
July 15, 2025
ROUTINE INSPECTION
AScore: 90
F007PROPER HOT AND COLD HOLDING TEMPERATURES
F027FOOD SEPARATED AND PROTECTED
F034WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE
F035EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
F036EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
F039WIPING CLOTHS: PROPERLY USED AND STORED
F043PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
F052FOOD SAFETY CERTIFICATION
February 21, 2025
ROUTINE INSPECTION
CScore: 72
F007PROPER HOT AND COLD HOLDING TEMPERATURES
F014FOOD CONTACT SURFACES: CLEAN AND SANITIZED
F023NO RODENTS, INSECTS, BIRDS, OR ANIMALS
F026APPROVED THAWING METHODS USED, FROZEN FOOD MAINTAINED FROZEN
F027FOOD SEPARATED AND PROTECTED
F029TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
F030FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
F033NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
F035EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
F036EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
F037ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
F040PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
F043PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
F044FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
F050PERMIT SUSPENSION
F055DEMONSTRATION OF KNOWLEDGE
July 16, 2024
OWNER INITIATED INSPECTION
AScore: 94
F007PROPER HOT AND COLD HOLDING TEMPERATURES
F030FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
F035EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
F036EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
F044FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
July 1, 2024
ROUTINE INSPECTION
BScore: 82
F006ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
F007PROPER HOT AND COLD HOLDING TEMPERATURES
F014FOOD CONTACT SURFACES: CLEAN AND SANITIZED
F027FOOD SEPARATED AND PROTECTED
F029TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
F030FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
F033NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
F035EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
F036EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
F038THERMOMETERS PROVIDED AND ACCURATE
F040PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
F043PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
F044FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
F049IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD