Lyu Deli
127 N GARFIELD AVE, 91754
AScore: 93
Last inspected: August 12, 2026
Score Trajectory
Higher score = better. Dots colored by grade.
Inspection History
August 12, 2026
OWNER INITIATED INSPECTION
AScore: 93
F109TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS
F128FOOD SEPARATED AND PROTECTED
F136EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
F137EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
F144PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
F145FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
July 28, 2026
ROUTINE INSPECTION
CScore: 70
F109TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS
F114FOOD IN GOOD CONDITION, SAFE AND UNADULTERATED
F115FOOD CONTACT SURFACES: CLEAN AND SANITIZED
F119COMPLIANCE WITH VARIANCE, SPECIALIZED PROCESSES & HACCP
F107ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE
F125PERSON IN CHARGE PRESENT AND PERFORMS DUTIES
F128FOOD SEPARATED AND PROTECTED
F134NON-FOOD CONTACT SURFACES CLEAN
F136EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
F137EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
F138ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
F143TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, CLEANED
F144PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
F145FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
F151IMPOUNDMENT/VOLUNTARY CONDEMN AND DISPOSE (VC&D)/SAMPLING
F153MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
January 18, 2024
OWNER INITIATED INSPECTION
AScore: 93
F008TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS
F029TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
F030FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
F035EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
F040PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
F044FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
January 10, 2024
ROUTINE INSPECTION
CScore: 77
F023NO RODENTS, INSECTS, BIRDS, OR ANIMALS
F006ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
F026APPROVED THAWING METHODS USED, FROZEN FOOD MAINTAINED FROZEN
F029TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
F033NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
F035EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
F037ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
F038THERMOMETERS PROVIDED AND ACCURATE
F042TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, CLEANED
F043PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
F044FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
F048PERMITS AVAILABLE
F050PERMIT SUSPENSION