El Asadero Prime Taqueria
3837 MARTIN LUTHER KING JR BLVD STE 106, 90262
AScore: 93
Last inspected: August 20, 2025
Score Trajectory
Higher score = better. Dots colored by grade.
Inspection History
August 20, 2025
OWNER INITIATED INSPECTION
AScore: 93
F007PROPER HOT AND COLD HOLDING TEMPERATURES
F033NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
F035EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
F036EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
F049IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
August 14, 2025
ROUTINE INSPECTION
BScore: 84
F007PROPER HOT AND COLD HOLDING TEMPERATURES
F014FOOD CONTACT SURFACES: CLEAN AND SANITIZED
F035EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
F036EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
F040PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
F043PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
F044FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
F049IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
F054MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
May 1, 2024
ROUTINE INSPECTION
AScore: 93
F007PROPER HOT AND COLD HOLDING TEMPERATURES
F009PROPER COOLING METHODS
F030FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
F035EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
F041GARBAGE AND REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
May 24, 2023
ROUTINE INSPECTION
BScore: 82
F007PROPER HOT AND COLD HOLDING TEMPERATURES
F014FOOD CONTACT SURFACES: CLEAN AND SANITIZED
F023NO RODENTS, INSECTS, BIRDS, OR ANIMALS
F030FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
F033NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
F034WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE
F036EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
F040PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
F041GARBAGE AND REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
F043PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
F048PERMITS AVAILABLE
F052FOOD SAFETY CERTIFICATION