GrubVetter

Toast Kitchen And Bar

467 STONEWOOD ST #C33, 90241

AScore: 90

Last inspected: August 19, 2025

Score Trajectory

Higher score = better. Dots colored by grade.

Inspection History

August 19, 2025
ROUTINE INSPECTION
AScore: 90
F008TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS
F013FOOD IN GOOD CONDITION, SAFE AND UNADULTERATED
F033NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
F036EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
F049IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
F052FOOD SAFETY CERTIFICATION
F053HOT WATER AVAILABLE
December 21, 2024
OWNER INITIATED INSPECTION
AScore: 90
F006ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
F007PROPER HOT AND COLD HOLDING TEMPERATURES
F034WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE
F035EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
F036EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
F037ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
F047PLAN REVIEW REQUIRED FOR NEW OR REMODEL CONSTRUCTION
F049IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
December 12, 2024
ROUTINE INSPECTION
CScore: 71
F006ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
F007PROPER HOT AND COLD HOLDING TEMPERATURES
F013FOOD IN GOOD CONDITION, SAFE AND UNADULTERATED
F014FOOD CONTACT SURFACES: CLEAN AND SANITIZED
F030FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
F033NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
F034WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE
F035EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
F036EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
F037ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
F038THERMOMETERS PROVIDED AND ACCURATE
F043PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
F047PLAN REVIEW REQUIRED FOR NEW OR REMODEL CONSTRUCTION
F049IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
F052FOOD SAFETY CERTIFICATION
F054MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
F058CONSUMER ADVISORY PROVIDED FOR RAW OR UNDERCOOKED FOODS
August 1, 2023
ROUTINE INSPECTION
AScore: 93
F007PROPER HOT AND COLD HOLDING TEMPERATURES
F025PERSONAL CLEANLINESS AND HAIR RESTRAINTS
F035EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
F036EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
F049IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD