The Meat Cellar
160 W FOOTHILL BLVD, 91711
AScore: 96
Last inspected: June 4, 2026
Score Trajectory
Higher score = better. Dots colored by grade.
Inspection History
June 4, 2026
OWNER INITIATED INSPECTION
AScore: 96
F130TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, AND USED
F134NON-FOOD CONTACT SURFACES CLEAN
F137EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
F144PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
May 27, 2026
ROUTINE INSPECTION
BScore: 82
F114FOOD IN GOOD CONDITION, SAFE AND UNADULTERATED
F115FOOD CONTACT SURFACES: CLEAN AND SANITIZED
F119COMPLIANCE WITH VARIANCE, SPECIALIZED PROCESSES & HACCP
F134NON-FOOD CONTACT SURFACES CLEAN
F135WAREWASHING FACILITIES: INSTALLED, MAINTAINED; USED; TEST EQUIPMENT
F145FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
F151IMPOUNDMENT/VOLUNTARY CONDEMN AND DISPOSE (VC&D)/SAMPLING
F153MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
May 30, 2025
OWNER INITIATED INSPECTION
AScore: 93
F025PERSONAL CLEANLINESS AND HAIR RESTRAINTS
F029TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
F033NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
F035EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
F039WIPING CLOTHS: PROPERLY USED AND STORED
F058CONSUMER ADVISORY PROVIDED FOR RAW OR UNDERCOOKED FOODS
May 14, 2025
ROUTINE INSPECTION
CScore: 76
F013FOOD IN GOOD CONDITION, SAFE AND UNADULTERATED
F014FOOD CONTACT SURFACES: CLEAN AND SANITIZED
F006ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
F007PROPER HOT AND COLD HOLDING TEMPERATURES
F016COMPLIANCE WITH SHELF STOCK TAGS, CONDITION, DISPLAYED
F035EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
F036EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
F040PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
F049IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
F052FOOD SAFETY CERTIFICATION
F054MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
F057COMPLIANCE WITH VARIANCE, SPECIALIZED PROCESS, & HACCP PLAN