Famous Chinese Snacks
345 E MAIN ST 103, 91801
BScore: 80
Last inspected: September 27, 2024
Score Trajectory
Higher score = better. Dots colored by grade.
Inspection History
November 6, 2025
ROUTINE INSPECTION
NScore: 65
F102FOOD SAFETY CERTIFICATION
F105PROPER EATING, DRINKING, OR TOBACCO USE
F108PROPER HOT AND COLD HOLDING TEMPERATURES
F114FOOD IN GOOD CONDITION, SAFE AND UNADULTERATED
F116FOOD OBTAINED FROM APPROVED SOURCE
F124NO INSECTS, RODENTS, BIRDS OR ANIMALS PRESENT
F127APPROVED THAWING METHODS USED, FROZEN FOOD
F131FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED
F134NON-FOOD CONTACT SURFACES CLEAN
F136EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
F138ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
F139THERMOMETERS PROVIDED AND ACCURATE
F141PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE
F145FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
F152PERMIT SUSPENDED, REVOKED, MODIFIED, OR CLOSED FOR NO PERMIT
September 27, 2024
ROUTINE INSPECTION
BScore: 80
F006ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
F007PROPER HOT AND COLD HOLDING TEMPERATURES
F008TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS
F013FOOD IN GOOD CONDITION, SAFE AND UNADULTERATED
F014FOOD CONTACT SURFACES: CLEAN AND SANITIZED
F025PERSONAL CLEANLINESS AND HAIR RESTRAINTS
F030FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
F033NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
F034WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE
F035EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
F036EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
F039WIPING CLOTHS: PROPERLY USED AND STORED
F048PERMITS AVAILABLE
F052FOOD SAFETY CERTIFICATION
January 16, 2024
ROUTINE INSPECTION
AScore: 96
F008TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS
F029TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
F035EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
April 26, 2023
ROUTINE INSPECTION
AScore: 90
F006ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
F026APPROVED THAWING METHODS USED, FROZEN FOOD MAINTAINED FROZEN
F029TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
F033NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
F034WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE
F035EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
F039WIPING CLOTHS: PROPERLY USED AND STORED
F052FOOD SAFETY CERTIFICATION