GrubVetter

Winchell's Pub & Grill

5445 Simmons St, 89031

AScore: 8

Last inspected: April 2, 2025

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

April 2, 2025
A Grade
A Grade
AScore: 8
4787TCS food at proper temperatures.
4797TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
4810Physical facility in sound condition and maintained.
August 8, 2024
A Grade
A Grade
AScore: 6
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4793Adequate handwashing sinks stocked and accessible.
May 15, 2023
A Grade
A Grade
AScore: 6
4789Food protected from potential cross-contamination.
4793Adequate handwashing sinks stocked and accessible.
4810Physical facility in sound condition and maintained.
November 7, 2022
A Grade
A Grade
AScore: 0
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
October 31, 2022
B Downgrade
B Downgrade
BScore: 17
11Food protected from potential contamination during storage and preparation.
15Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
17Hot and cold holding equipment present
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
February 10, 2022
A Grade
A Grade
AScore: 0
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
February 1, 2022
B Downgrade
B Downgrade
BScore: 16
17Hot and cold holding equipment present
2Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods).Foodhandler health restrictions as required.
2925Acceptable personal hygiene, clean garments, hair restraints. Living quarters & child care separate.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
2956Person in charge available and knowledgeable/management certification
9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
March 30, 2021
A Grade
A Grade
AScore: 6
11Food protected from potential contamination during storage and preparation.
13Food protected from potential contamination by employees and consumers.
2927Utensils, equipment, and single serve items properly handled, stored, and dispensed.
2929RR's, mop sk, cust. areasclean/maint. No litter, unnec. equip, pers items. Trash area clean/maint.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).