Wendy's #30
1301 W Craig Rd, 89032
AScore: 10
Last inspected: April 7, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
April 7, 2026
A Grade
A Grade
AScore: 10
4780Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
4784Food wholesome
March 4, 2025
A Grade
A Grade
AScore: 8
4780Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
4804Ware washing facilities maintained. Wiping cloths properly stored
4809Restrooms, custodial areas, and premises maintained.
4810Physical facility in sound condition and maintained.
May 14, 2024
A Grade
A Grade
AScore: 0
4805Signs and certifications as required.
December 4, 2023
A Grade
A Grade
AScore: 6
4789Food protected from potential cross-contamination.
4790Chemicals properly identified, stored, and used.
June 14, 2023
A Grade
A Grade
AScore: 3
4789Food protected from potential cross-contamination.
May 23, 2023
C Downgrade
C Downgrade
CScore: 27
4780Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
4785TCS food cooked and reheated to proper temperatures.
4787TCS food at proper temperatures.
4789Food protected from potential cross-contamination.
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4799Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
4803Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
4810Physical facility in sound condition and maintained.
March 22, 2023
A Grade
A Grade
AScore: 0
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
March 2, 2023
B Downgrade
B Downgrade
BScore: 20
11Food protected from potential contamination during storage and preparation.
12Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
15Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
16Effective pest control measures. Animals restricted as required.
2909Grade/card signs posted. Consumer advisory. Records/logs. NCIAA. PHFs labeled/dated. Offsite label.
7PHF/TCSs cooked and reheated to proper temperatures.
December 21, 2022
A Grade
A Grade
AScore: 0
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
2929RR's, mop sk, cust. areasclean/maint. No litter, unnec. equip, pers items. Trash area clean/maint.
December 14, 2022
B Downgrade
B Downgrade
BScore: 19
15Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
17Hot and cold holding equipment present
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
4Hot and cold running water from approved source as required.
9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
October 25, 2022
A Grade
A Grade
AScore: 6
16Effective pest control measures. Animals restricted as required.
17Hot and cold holding equipment present
2911Sanitizer kits available. Equip. & ware washing therm. as required. Wiping cloths and linen use.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
March 16, 2022
A Grade
A Grade
AScore: 0
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
February 24, 2022
B Downgrade
B Downgrade
BScore: 20
16Effective pest control measures. Animals restricted as required.
17Hot and cold holding equipment present
18Accurate thermometers (stem & hot/cold holding) provided and used.
2909Grade/card signs posted. Consumer advisory. Records/logs. NCIAA. PHFs labeled/dated. Offsite label.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
December 2, 2021
A Grade
A Grade
AScore: 9
12Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
16Effective pest control measures. Animals restricted as required.
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
March 26, 2021
A Grade
A Grade
AScore: 0
March 15, 2021
B Downgrade
B Downgrade
BScore: 16
17Hot and cold holding equipment present
2Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods).Foodhandler health restrictions as required.
2927Utensils, equipment, and single serve items properly handled, stored, and dispensed.
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.