Tacos La Chata

439 ROCK QUARRY WAY, 89032

XScore: 44

Last inspected: July 15, 2021

Inspection History

July 15, 2021

Closed with Fees

XScore: 44

11Food protected from potential contamination during storage and preparation.

13Food protected from potential contamination by employees and consumers.

15Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.

16Effective pest control measures. Animals restricted as required.

17Hot and cold holding equipment present

20Single use items not reused or misused.

2907Food and warewashing equipment approved, properly designed, constructed and installed.

2954Time as a control. Operational plan, waiver/variance followed. Permit parameters followed.

2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.

5Imminently dangerous cross connection or backflow.Waste water and sewage disposed into public sewer or approved facility.

76377Gross unsanitary occurrences or conditions including pest infestation

76378Hot and cold holding equipment present

76380Imminently dangerous cross connection or backflow. Waste water and sewage disposed into public sewer or approved facility.

76402Effective pest control measures. Animals restricted as required.

76406Food and warewashing equipment approved, properly designed, constructed and installed.

76408Food protected from potential contamination by employees and consumers.

76418PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.

76424Single use items not reused or misused.

76434Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.

76435Lack of adequate refrigeration

76443PHF/TCSs properly cooled.

76457Food protected from potential contamination during storage and preparation.

76458Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.

76466Verifiable time as a control with approved procedure when in use. Operational plan, waiver or variance approved and followed when required. Operating within the parameters of the health permit.

8PHF/TCSs properly cooled.

9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.

IHH-3Imminent Health Hazard - (Immediate Closure) - Gross unsanitary occurrences or conditions including pest infestation

IHH-5Imminent Health Hazard - (Immediate Closure) - Lack of adequate refrigeration