GrubVetter

Sunshine And Tailwinds Cafe

2730 AIRPORT DR, 89032

AScore: 6

Last inspected: June 24, 2026

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

June 24, 2026
A Grade
A Grade
AScore: 6
92115Food protected from potential contamination by employees and consumers.
92120Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
92121Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
92125Small wares approved, properly designed, in good repair.
92131Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
92138Physical facility in sound condition and maintained.
June 10, 2026
B Downgrade
B Downgrade
BScore: 19
92106Restrooms, custodial areas, and premises maintained.
92115Food protected from potential contamination by employees and consumers.
92116Food wholesome
92120Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
92121Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
92122TCS food at proper temperatures.
92125Small wares approved, properly designed, in good repair.
92126TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
92138Physical facility in sound condition and maintained.
92143Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
November 10, 2025
A Grade
A Grade
AScore: 3
4790Chemicals properly identified, stored, and used.
4806Small wares approved, properly designed, in good repair.
8078372Chemicals properly identified, stored, and used.
8078401Small wares approved, properly designed, in good repair.
April 1, 2025
A Grade
A Grade
AScore: 6
4788Equipment approved, properly designed, maintained, and operated.
4791Food protected from potential contamination by employees and consumers.
4806Small wares approved, properly designed, in good repair.
8078375Equipment approved, properly designed, maintained, and operated.
8078378Food protected from potential contamination by employees and consumers.
8078401Small wares approved, properly designed, in good repair.
March 19, 2025
B Downgrade
B Downgrade
BScore: 17
4780Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
4788Equipment approved, properly designed, maintained, and operated.
4790Chemicals properly identified, stored, and used.
4795Grade card posted conspicuously. Consumer advisory as required.
4797TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
4806Small wares approved, properly designed, in good repair.
8078372Chemicals properly identified, stored, and used.
8078375Equipment approved, properly designed, maintained, and operated.
8078381Grade card posted conspicuously. Consumer advisory as required.
8078383Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
8078401Small wares approved, properly designed, in good repair.
8078407TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
September 30, 2024
A Grade
A Grade
AScore: 8
4784Food wholesome
4790Chemicals properly identified, stored, and used.
4806Small wares approved, properly designed, in good repair.
8078372Chemicals properly identified, stored, and used.
8078380Food wholesome
8078401Small wares approved, properly designed, in good repair.
April 22, 2024
A Grade
A Grade
AScore: 0
4805Signs and certifications as required.
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
April 10, 2024
B Downgrade
B Downgrade
BScore: 19
4780Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
4787TCS food at proper temperatures.
4788Equipment approved, properly designed, maintained, and operated.
4790Chemicals properly identified, stored, and used.
4797TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
4805Signs and certifications as required.
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
4810Physical facility in sound condition and maintained.
8078372Chemicals properly identified, stored, and used.
8078375Equipment approved, properly designed, maintained, and operated.
8078383Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
8078391Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
8078395Physical facility in sound condition and maintained.
8078399Signs and certifications as required.
8078403TCS food at proper temperatures.
8078407TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
August 16, 2023
A Grade
A Grade
AScore: 0
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
August 1, 2023
B Downgrade
B Downgrade
BScore: 19
4780Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
4787TCS food at proper temperatures.
4788Equipment approved, properly designed, maintained, and operated.
4791Food protected from potential contamination by employees and consumers.
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
4810Physical facility in sound condition and maintained.
8078375Equipment approved, properly designed, maintained, and operated.
8078378Food protected from potential contamination by employees and consumers.
8078383Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
8078391Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
8078395Physical facility in sound condition and maintained.
8078403TCS food at proper temperatures.
8078405TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
October 3, 2022
A Grade
A Grade
AScore: 0
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
April 8, 2022
A Grade
A Grade
AScore: 8
2Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods).Foodhandler health restrictions as required.
2909Grade/card signs posted. Consumer advisory. Records/logs. NCIAA. PHFs labeled/dated. Offsite label.
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
76432Grade card and required signs posted conspicuously. Consumer advisory as required. Records/logs maintained and available when required. NCIAA compliant. PHFs labeled and dated as required. Food sold for offsite consumption labeled properly.
76433Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
93153Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
September 13, 2021
A Grade
A Grade
AScore: 8
2912Small wares and portable appliances approved, properly designed, in good repair.
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
76418PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
76434Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
93153Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
93158Small wares and portable appliances approved, properly designed, in good repair.