Sla Food Service @ Freedom Classic
777 E ANN Rd, 89081
AScore: 8
Last inspected: February 2, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
February 2, 2026
A Grade
A Grade
AScore: 8
4784Food wholesome
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4804Ware washing facilities maintained. Wiping cloths properly stored
December 2, 2025
A Grade
A Grade
AScore: 3
4791Food protected from potential contamination by employees and consumers.
4804Ware washing facilities maintained. Wiping cloths properly stored
4805Signs and certifications as required.
August 28, 2025
A Grade
A Grade
AScore: 5
4787TCS food at proper temperatures.
April 17, 2025
A Grade
A Grade
AScore: 0
February 26, 2025
A Grade
A Grade
AScore: 3
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
December 3, 2024
A Grade
A Grade
AScore: 0
4806Small wares approved, properly designed, in good repair.
April 4, 2024
A Grade
A Grade
AScore: 8
4779Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
4796Thermometers provided and accurate.
October 12, 2023
A Grade
A Grade
AScore: 0
4806Small wares approved, properly designed, in good repair.
May 8, 2023
A Grade
A Grade
AScore: 3
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
April 29, 2022
A Grade
A Grade
AScore: 6
13Food protected from potential contamination by employees and consumers.
2912Small wares and portable appliances approved, properly designed, in good repair.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
September 23, 2021
A Grade
A Grade
AScore: 0
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.