Roberto's Taco Shop
1380 W Cheyenne AVE #103, 89030
AScore: 3
Last inspected: March 5, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
March 5, 2026
A Grade
A Grade
AScore: 3
4799Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
8080495Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
March 4, 2026
B Downgrade
B Downgrade
BScore: 14
4787TCS food at proper temperatures.
4791Food protected from potential contamination by employees and consumers.
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4799Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
4807Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078378Food protected from potential contamination by employees and consumers.
8078403TCS food at proper temperatures.
8078409Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
8080495Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
October 27, 2025
A Grade
A Grade
AScore: 3
4789Food protected from potential cross-contamination.
4810Physical facility in sound condition and maintained.
8078379Food protected from potential cross-contamination.
8078395Physical facility in sound condition and maintained.
July 9, 2025
A Grade
A Grade
AScore: 8
4787TCS food at proper temperatures.
4796Thermometers provided and accurate.
4810Physical facility in sound condition and maintained.
8078395Physical facility in sound condition and maintained.
8078403TCS food at proper temperatures.
8078408Thermometers provided and accurate.
November 1, 2024
A Grade
A Grade
AScore: 0
May 14, 2024
A Grade
A Grade
AScore: 5
4787TCS food at proper temperatures.
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
8078391Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
8078403TCS food at proper temperatures.
January 16, 2024
A Grade
A Grade
AScore: 0
January 12, 2024
B Downgrade
B Downgrade
BScore: 19
4786TCS food properly cooled.
4787TCS food at proper temperatures.
4789Food protected from potential cross-contamination.
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
4807Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078379Food protected from potential cross-contamination.
8078403TCS food at proper temperatures.
8078405TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
8078406TCS food properly cooled.
8078409Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
June 20, 2023
A Grade
A Grade
AScore: 8
4787TCS food at proper temperatures.
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078403TCS food at proper temperatures.
November 8, 2022
A Grade
A Grade
AScore: 3
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
76434Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
May 20, 2022
A Grade
A Grade
AScore: 6
11Food protected from potential contamination during storage and preparation.
2909Grade/card signs posted. Consumer advisory. Records/logs. NCIAA. PHFs labeled/dated. Offsite label.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
76432Grade card and required signs posted conspicuously. Consumer advisory as required. Records/logs maintained and available when required. NCIAA compliant. PHFs labeled and dated as required. Food sold for offsite consumption labeled properly.
76457Food protected from potential contamination during storage and preparation.
93149Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
December 14, 2021
A Grade
A Grade
AScore: 5
2912Small wares and portable appliances approved, properly designed, in good repair.
76418PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
93158Small wares and portable appliances approved, properly designed, in good repair.
January 21, 2021
A Grade
A Grade
AScore: 8
18Accurate thermometers (stem & hot/cold holding) provided and used.
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
4Hot and cold running water from approved source as required.
76374Accurate thermometers (stem & hot/cold holding) provided and used.
76410Hot and cold running water from approved source as required.
93153Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
January 5, 2021
B Downgrade
B Downgrade
BScore: 18
2Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods).Foodhandler health restrictions as required.
2910Non-PHF labeled/dated/not spoiled/within shelf-life. Food stored off-floor. Retail chemical storage.
2927Utensils, equipment, and single serve items properly handled, stored, and dispensed.
2929RR's, mop sk, cust. areasclean/maint. No litter, unnec. equip, pers items. Trash area clean/maint.
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
6Food wholesome
76384Restrooms, mop sink, and custodial areas maintained and clean. Premises maintained free of litter, unnecessary equipment, or personal effects. Trash areas adequate, pest proof, and clean.
76409Food wholesome
76418PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
76433Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
76434Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
93151Non-PHF and food storage containers properly labeled and dated as required. Food stored off the floor when required. Non-PHF/TCS not spoiled and within shelf-life. Proper retail storage of chemicals.
93159Utensils, equipment, and single serve items properly handled, stored, and dispensed.