GrubVetter

Old School Pizzeria

2040 E Craig Rd 101, 89030

AScore: 3

Last inspected: October 16, 2025

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

October 16, 2025
A Grade
A Grade
AScore: 3
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4805Signs and certifications as required.
April 30, 2025
A Grade
A Grade
AScore: 8
4779Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
4789Food protected from potential cross-contamination.
4802Personal cleanliness maintained. Personal effects properly stored.
4805Signs and certifications as required.
October 15, 2024
A Grade
A Grade
AScore: 9
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4794Effective pest control measures. Animals restricted as required.
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
January 30, 2024
A Grade
A Grade
AScore: 10
4779Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
4780Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
4804Ware washing facilities maintained. Wiping cloths properly stored
4806Small wares approved, properly designed, in good repair.
January 5, 2023
A Grade
A Grade
AScore: 5
9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
August 10, 2022
A Grade
A Grade
AScore: 0
July 27, 2022
C Downgrade
C Downgrade
CScore: 35
18Accurate thermometers (stem & hot/cold holding) provided and used.
20Single use items not reused or misused.
22Backflow prevention devices and methods in place and maintained.
2909Grade/card signs posted. Consumer advisory. Records/logs. NCIAA. PHFs labeled/dated. Offsite label.
2912Small wares and portable appliances approved, properly designed, in good repair.
2925Acceptable personal hygiene, clean garments, hair restraints. Living quarters & child care separate.
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
2929RR's, mop sk, cust. areasclean/maint. No litter, unnec. equip, pers items. Trash area clean/maint.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
2954Time as a control. Operational plan, waiver/variance followed. Permit parameters followed.
2956Person in charge available and knowledgeable/management certification
3Commercially manufactured food from approved source with required labels. Parasite destruction as required. Potentially hazardous foods/time temperature control for safety (PHF/TCS) received at proper temperature.
6Food wholesome
8PHF/TCSs properly cooled.
May 26, 2021
A Grade
A Grade
AScore: 3
2912Small wares and portable appliances approved, properly designed, in good repair.
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
January 29, 2021
A Grade
A Grade
AScore: 3
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.