La Petite Academy Kitchen
4425 Simmons ST, 89031
AScore: 6
Last inspected: June 9, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
June 9, 2026
A Grade
A Grade
AScore: 6
92115Food protected from potential contamination by employees and consumers.
92126TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
92131Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
92135Signs and certifications as required.
July 24, 2025
A Grade
A Grade
AScore: 9
4789Food protected from potential cross-contamination.
4790Chemicals properly identified, stored, and used.
4793Adequate handwashing sinks stocked and accessible.
4805Signs and certifications as required.
4809Restrooms, custodial areas, and premises maintained.
8078371Adequate handwashing sinks stocked and accessible.
8078372Chemicals properly identified, stored, and used.
8078379Food protected from potential cross-contamination.
8078397Restrooms, custodial areas, and premises maintained.
8078399Signs and certifications as required.
June 24, 2024
A Grade
A Grade
AScore: 9
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4799Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078391Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
8078405TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
8080495Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
December 12, 2023
A Grade
A Grade
AScore: 6
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4793Adequate handwashing sinks stocked and accessible.
8078371Adequate handwashing sinks stocked and accessible.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
June 21, 2022
A Grade
A Grade
AScore: 0
July 21, 2021
A Grade
A Grade
AScore: 3
15Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
76458Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.