GrubVetter

Jerry's Nugget Main Bar

1821 N Las Vegas BLVD, 89030

AScore: 3

Last inspected: May 12, 2026

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

May 12, 2026
A Grade
A Grade
AScore: 3
92128Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
92131Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
92136Ware washing facilities maintained. Wiping cloths properly stored
92138Physical facility in sound condition and maintained.
August 21, 2025
A Grade
A Grade
AScore: 6
4789Food protected from potential cross-contamination.
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078379Food protected from potential cross-contamination.
August 13, 2024
A Grade
A Grade
AScore: 6
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4793Adequate handwashing sinks stocked and accessible.
8078371Adequate handwashing sinks stocked and accessible.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
December 5, 2023
A Grade
A Grade
AScore: 10
4784Food wholesome
4787TCS food at proper temperatures.
8078380Food wholesome
8078403TCS food at proper temperatures.
June 2, 2022
A Grade
A Grade
AScore: 3
2909Grade/card signs posted. Consumer advisory. Records/logs. NCIAA. PHFs labeled/dated. Offsite label.
76432Grade card and required signs posted conspicuously. Consumer advisory as required. Records/logs maintained and available when required. NCIAA compliant. PHFs labeled and dated as required. Food sold for offsite consumption labeled properly.
February 11, 2021
A Grade
A Grade
AScore: 6
15Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
76434Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
76458Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.