GrubVetter

Jerry's Nugget Bakery

1821 N Las Vegas BLVD, 89030

AScore: 3

Last inspected: December 12, 2025

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

December 12, 2025
A Grade
A Grade
AScore: 3
4790Chemicals properly identified, stored, and used.
4804Ware washing facilities maintained. Wiping cloths properly stored
8078372Chemicals properly identified, stored, and used.
8078410Ware washing facilities maintained. Wiping cloths properly stored
July 31, 2024
A Grade
A Grade
AScore: 3
4790Chemicals properly identified, stored, and used.
4803Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
4805Signs and certifications as required.
8078372Chemicals properly identified, stored, and used.
8078390Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
8078399Signs and certifications as required.
November 16, 2023
A Grade
A Grade
AScore: 3
4791Food protected from potential contamination by employees and consumers.
4807Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
4810Physical facility in sound condition and maintained.
8078378Food protected from potential contamination by employees and consumers.
8078395Physical facility in sound condition and maintained.
8078409Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
October 4, 2022
A Grade
A Grade
AScore: 8
16Effective pest control measures. Animals restricted as required.
2927Utensils, equipment, and single serve items properly handled, stored, and dispensed.
6Food wholesome
76402Effective pest control measures. Animals restricted as required.
76409Food wholesome
93159Utensils, equipment, and single serve items properly handled, stored, and dispensed.
February 22, 2021
A Grade
A Grade
AScore: 6
11Food protected from potential contamination during storage and preparation.
2927Utensils, equipment, and single serve items properly handled, stored, and dispensed.
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
76434Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
76457Food protected from potential contamination during storage and preparation.
93159Utensils, equipment, and single serve items properly handled, stored, and dispensed.