Fondita Los Pelachos Restaurant
3523 N Pecos RD STE 140, 89115
AScore: 8
Last inspected: October 3, 2025
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
October 3, 2025
A Grade
A Grade
AScore: 8
4787TCS food at proper temperatures.
4788Equipment approved, properly designed, maintained, and operated.
4805Signs and certifications as required.
8078375Equipment approved, properly designed, maintained, and operated.
8078399Signs and certifications as required.
8078403TCS food at proper temperatures.
January 28, 2025
A Grade
A Grade
AScore: 6
4789Food protected from potential cross-contamination.
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078379Food protected from potential cross-contamination.
March 13, 2024
A Grade
A Grade
AScore: 0
4810Physical facility in sound condition and maintained.
February 23, 2023
A Grade
A Grade
AScore: 8
20Single use items not reused or misused.
76418PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
76424Single use items not reused or misused.
9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
June 16, 2022
A Grade
A Grade
AScore: 8
16Effective pest control measures. Animals restricted as required.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
76402Effective pest control measures. Animals restricted as required.
76443PHF/TCSs properly cooled.
8PHF/TCSs properly cooled.
93149Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
December 1, 2021
A Grade
A Grade
AScore: 8
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
76418PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
76434Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
January 13, 2021
A Grade
A Grade
AScore: 8
17Hot and cold holding equipment present
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
76378Hot and cold holding equipment present
76443PHF/TCSs properly cooled.
8PHF/TCSs properly cooled.
93149Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).