Chai Tip's Thai Food
3925 N Martin Luther King BLVD STE 104, 89032
AScore: 0
Last inspected: April 6, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
April 6, 2026
A Grade
A Grade
AScore: 0
July 30, 2025
A Grade
A Grade
AScore: 9
4789Food protected from potential cross-contamination.
4791Food protected from potential contamination by employees and consumers.
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4810Physical facility in sound condition and maintained.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078378Food protected from potential contamination by employees and consumers.
8078379Food protected from potential cross-contamination.
8078395Physical facility in sound condition and maintained.
January 13, 2025
A Grade
A Grade
AScore: 6
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
4810Physical facility in sound condition and maintained.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078395Physical facility in sound condition and maintained.
8078405TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
September 3, 2024
A Grade
A Grade
AScore: 0
August 19, 2024
B Downgrade
B Downgrade
BScore: 19
4780Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
4784Food wholesome
4789Food protected from potential cross-contamination.
4791Food protected from potential contamination by employees and consumers.
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
4805Signs and certifications as required.
4807Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
8078378Food protected from potential contamination by employees and consumers.
8078379Food protected from potential cross-contamination.
8078380Food wholesome
8078383Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
8078399Signs and certifications as required.
8078405TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
8078409Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
February 28, 2024
A Grade
A Grade
AScore: 5
4787TCS food at proper temperatures.
4805Signs and certifications as required.
8078399Signs and certifications as required.
8078403TCS food at proper temperatures.
June 6, 2023
A Grade
A Grade
AScore: 3
4789Food protected from potential cross-contamination.
8078379Food protected from potential cross-contamination.
November 1, 2022
A Grade
A Grade
AScore: 3
12Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
76407Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
April 27, 2022
A Grade
A Grade
AScore: 3
11Food protected from potential contamination during storage and preparation.
76457Food protected from potential contamination during storage and preparation.
March 29, 2021
A Grade
A Grade
AScore: 8
11Food protected from potential contamination during storage and preparation.
2Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods).Foodhandler health restrictions as required.
2929RR's, mop sk, cust. areasclean/maint. No litter, unnec. equip, pers items. Trash area clean/maint.
76384Restrooms, mop sink, and custodial areas maintained and clean. Premises maintained free of litter, unnecessary equipment, or personal effects. Trash areas adequate, pest proof, and clean.
76433Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
76457Food protected from potential contamination during storage and preparation.