A1 Mobile Catering Llc #9
439 ROCK QUARRY Way, 89032
AScore: 0
Last inspected: December 15, 2025
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
December 15, 2025
A Grade
A Grade
AScore: 0
July 11, 2025
A Grade
A Grade
AScore: 0
4805Signs and certifications as required.
4810Physical facility in sound condition and maintained.
July 10, 2025
B Downgrade
B Downgrade
BScore: 16
4779Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
4787TCS food at proper temperatures.
4790Chemicals properly identified, stored, and used.
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
4805Signs and certifications as required.
February 13, 2025
A Grade
A Grade
AScore: 6
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4799Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
4805Signs and certifications as required.
August 16, 2024
A Grade
A Grade
AScore: 9
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4796Thermometers provided and accurate.
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
4805Signs and certifications as required.
January 3, 2024
A Grade
A Grade
AScore: 3
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
4805Signs and certifications as required.
June 26, 2023
A Grade
A Grade
AScore: 0
4807Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
June 23, 2023
B Downgrade
B Downgrade
BScore: 17
4787TCS food at proper temperatures.
4788Equipment approved, properly designed, maintained, and operated.
4791Food protected from potential contamination by employees and consumers.
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.