GrubVetter

Riverside Buffet Prep Kitchen

1650 S Casino DR, 89029

AScore: 6

Last inspected: February 2, 2026

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

February 2, 2026
A Grade
A Grade
AScore: 6
4789Food protected from potential cross-contamination.
4797TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
8078379Food protected from potential cross-contamination.
8078391Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
8078407TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
February 5, 2025
A Grade
A Grade
AScore: 0
4784Food wholesome
4787TCS food at proper temperatures.
4788Equipment approved, properly designed, maintained, and operated.
4797TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
February 5, 2025
B Downgrade
B Downgrade
BScore: 19
8078375Equipment approved, properly designed, maintained, and operated.
8078380Food wholesome
8078391Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
8078403TCS food at proper temperatures.
8078405TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
8078407TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
May 16, 2024
A Grade
A Grade
AScore: 3
4793Adequate handwashing sinks stocked and accessible.
4805Signs and certifications as required.
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
8078371Adequate handwashing sinks stocked and accessible.
8078391Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
8078399Signs and certifications as required.
September 21, 2023
A Grade
A Grade
AScore: 9
4789Food protected from potential cross-contamination.
4790Chemicals properly identified, stored, and used.
4797TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
4810Physical facility in sound condition and maintained.
8078372Chemicals properly identified, stored, and used.
8078379Food protected from potential cross-contamination.
8078395Physical facility in sound condition and maintained.
8078407TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
July 27, 2022
A Grade
A Grade
AScore: 8
13Food protected from potential contamination by employees and consumers.
2Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods).Foodhandler health restrictions as required.
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
76408Food protected from potential contamination by employees and consumers.
76433Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
93153Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
October 28, 2021
A Grade
A Grade
AScore: 5
76418PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.