Regency Casino - Chuck Wagon On The River
1950 S Casino DR, 89029
AScore: 6
Last inspected: June 30, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
June 30, 2026
A Grade
A Grade
AScore: 6
92113Equipment approved, properly designed, maintained, and operated.
92120Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
92128Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
92138Physical facility in sound condition and maintained.
March 27, 2025
A Grade
A Grade
AScore: 9
4789Food protected from potential cross-contamination.
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4797TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
4810Physical facility in sound condition and maintained.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078379Food protected from potential cross-contamination.
8078395Physical facility in sound condition and maintained.
8078407TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
March 1, 2024
A Grade
A Grade
AScore: 8
4786TCS food properly cooled.
4797TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
4805Signs and certifications as required.
4810Physical facility in sound condition and maintained.
8078395Physical facility in sound condition and maintained.
8078399Signs and certifications as required.
8078406TCS food properly cooled.
8078407TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
February 26, 2024
B Downgrade
B Downgrade
BScore: 19
4784Food wholesome
4785TCS food cooked and reheated to proper temperatures.
4789Food protected from potential cross-contamination.
4791Food protected from potential contamination by employees and consumers.
4800Proper backflow prevention devices in place and maintained.
4805Signs and certifications as required.
4810Physical facility in sound condition and maintained.
8078378Food protected from potential contamination by employees and consumers.
8078379Food protected from potential cross-contamination.
8078380Food wholesome
8078395Physical facility in sound condition and maintained.
8078396Proper backflow prevention devices in place and maintained.
8078399Signs and certifications as required.
8078404TCS food cooked and reheated to proper temperatures.
May 18, 2023
A Grade
A Grade
AScore: 9
4788Equipment approved, properly designed, maintained, and operated.
4795Grade card posted conspicuously. Consumer advisory as required.
4797TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
4810Physical facility in sound condition and maintained.
8078375Equipment approved, properly designed, maintained, and operated.
8078381Grade card posted conspicuously. Consumer advisory as required.
8078395Physical facility in sound condition and maintained.
8078407TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
May 11, 2023
B Downgrade
B Downgrade
BScore: 19
4780Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
4787TCS food at proper temperatures.
4789Food protected from potential cross-contamination.
4791Food protected from potential contamination by employees and consumers.
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
4810Physical facility in sound condition and maintained.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078378Food protected from potential contamination by employees and consumers.
8078379Food protected from potential cross-contamination.
8078383Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
8078391Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
8078395Physical facility in sound condition and maintained.
8078403TCS food at proper temperatures.
February 17, 2022
A Grade
A Grade
AScore: 9
11Food protected from potential contamination during storage and preparation.
2909Grade/card signs posted. Consumer advisory. Records/logs. NCIAA. PHFs labeled/dated. Offsite label.
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
76432Grade card and required signs posted conspicuously. Consumer advisory as required. Records/logs maintained and available when required. NCIAA compliant. PHFs labeled and dated as required. Food sold for offsite consumption labeled properly.
76434Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
76457Food protected from potential contamination during storage and preparation.
August 13, 2021
A Grade
A Grade
AScore: 6
12Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
22Backflow prevention devices and methods in place and maintained.
76401Backflow prevention devices and methods in place and maintained.
76407Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
August 4, 2021
B Downgrade
B Downgrade
BScore: 19
13Food protected from potential contamination by employees and consumers.
17Hot and cold holding equipment present
2907Food and warewashing equipment approved, properly designed, constructed and installed.
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
6Food wholesome
76378Hot and cold holding equipment present
76406Food and warewashing equipment approved, properly designed, constructed and installed.
76408Food protected from potential contamination by employees and consumers.
76409Food wholesome
76418PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
93149Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
93153Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.