Laughlin River Lodge Bourbon Street #127 Snack Bar
2700 S Casino DR, 89029
AScore: 8
Last inspected: July 24, 2025
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
July 24, 2025
A Grade
A Grade
AScore: 8
4780Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078383Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
March 13, 2024
A Grade
A Grade
AScore: 8
4780Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
4806Small wares approved, properly designed, in good repair.
8078383Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
8078401Small wares approved, properly designed, in good repair.
8078405TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
March 28, 2023
A Grade
A Grade
AScore: 0
2912Small wares and portable appliances approved, properly designed, in good repair.
March 1, 2022
A Grade
A Grade
AScore: 8
11Food protected from potential contamination during storage and preparation.
2Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods).Foodhandler health restrictions as required.
2911Sanitizer kits available. Equip. & ware washing therm. as required. Wiping cloths and linen use.
76433Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
76457Food protected from potential contamination during storage and preparation.
93155Appropriate sanitizer test kits provided and used. Equipment and ware washing thermometer(s) are required. Wiping cloths and linens stored and used properly.
March 18, 2021
A Grade
A Grade
AScore: 0
March 17, 2021
B Downgrade
B Downgrade
BScore: 6
11Food protected from potential contamination during storage and preparation.
17Hot and cold holding equipment present
76378Hot and cold holding equipment present
76457Food protected from potential contamination during storage and preparation.