GrubVetter

Fatburger - Riverside

1650 S Casino DR, 89029

AScore: 8

Last inspected: February 23, 2026

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

February 23, 2026
A Grade
A Grade
AScore: 8
4787TCS food at proper temperatures.
4788Equipment approved, properly designed, maintained, and operated.
4804Ware washing facilities maintained. Wiping cloths properly stored
4805Signs and certifications as required.
4807Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
8078375Equipment approved, properly designed, maintained, and operated.
8078391Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
8078399Signs and certifications as required.
8078403TCS food at proper temperatures.
8078409Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
8078410Ware washing facilities maintained. Wiping cloths properly stored
September 25, 2025
A Grade
A Grade
AScore: 5
4786TCS food properly cooled.
4805Signs and certifications as required.
8078399Signs and certifications as required.
8078406TCS food properly cooled.
September 16, 2025
B Downgrade
B Downgrade
BScore: 20
4787TCS food at proper temperatures.
4789Food protected from potential cross-contamination.
4791Food protected from potential contamination by employees and consumers.
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4793Adequate handwashing sinks stocked and accessible.
4800Proper backflow prevention devices in place and maintained.
4805Signs and certifications as required.
8078371Adequate handwashing sinks stocked and accessible.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078378Food protected from potential contamination by employees and consumers.
8078379Food protected from potential cross-contamination.
8078396Proper backflow prevention devices in place and maintained.
8078399Signs and certifications as required.
8078403TCS food at proper temperatures.
December 17, 2024
A Grade
A Grade
AScore: 8
4785TCS food cooked and reheated to proper temperatures.
4793Adequate handwashing sinks stocked and accessible.
4804Ware washing facilities maintained. Wiping cloths properly stored
4805Signs and certifications as required.
4810Physical facility in sound condition and maintained.
8078371Adequate handwashing sinks stocked and accessible.
8078395Physical facility in sound condition and maintained.
8078399Signs and certifications as required.
8078404TCS food cooked and reheated to proper temperatures.
8078410Ware washing facilities maintained. Wiping cloths properly stored
December 12, 2023
A Grade
A Grade
AScore: 9
4788Equipment approved, properly designed, maintained, and operated.
4789Food protected from potential cross-contamination.
4800Proper backflow prevention devices in place and maintained.
4810Physical facility in sound condition and maintained.
8078375Equipment approved, properly designed, maintained, and operated.
8078379Food protected from potential cross-contamination.
8078395Physical facility in sound condition and maintained.
8078396Proper backflow prevention devices in place and maintained.
December 20, 2022
A Grade
A Grade
AScore: 8
22Backflow prevention devices and methods in place and maintained.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
76401Backflow prevention devices and methods in place and maintained.
76418PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
93149Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
November 12, 2021
A Grade
A Grade
AScore: 8
13Food protected from potential contamination by employees and consumers.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
6Food wholesome
76408Food protected from potential contamination by employees and consumers.
76409Food wholesome
93149Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
October 28, 2021
B Downgrade
B Downgrade
BScore: 19
11Food protected from potential contamination during storage and preparation.
17Hot and cold holding equipment present
2Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods).Foodhandler health restrictions as required.
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
76378Hot and cold holding equipment present
76418PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
76433Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
76434Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
76457Food protected from potential contamination during storage and preparation.
9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.