GrubVetter

American Legion Post 60 Restaurant

1510 Bruce Woodbury DR, 89029

AScore: 9

Last inspected: June 5, 2026

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

June 5, 2026
A Grade
A Grade
AScore: 9
92113Equipment approved, properly designed, maintained, and operated.
92115Food protected from potential contamination by employees and consumers.
92139Food protected from potential cross-contamination.
November 11, 2025
A Grade
A Grade
AScore: 8
4784Food wholesome
4790Chemicals properly identified, stored, and used.
4805Signs and certifications as required.
4810Physical facility in sound condition and maintained.
8078372Chemicals properly identified, stored, and used.
8078380Food wholesome
8078395Physical facility in sound condition and maintained.
8078399Signs and certifications as required.
September 18, 2024
A Grade
A Grade
AScore: 6
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4793Adequate handwashing sinks stocked and accessible.
4804Ware washing facilities maintained. Wiping cloths properly stored
4805Signs and certifications as required.
4806Small wares approved, properly designed, in good repair.
4810Physical facility in sound condition and maintained.
8078371Adequate handwashing sinks stocked and accessible.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078395Physical facility in sound condition and maintained.
8078399Signs and certifications as required.
8078401Small wares approved, properly designed, in good repair.
8078410Ware washing facilities maintained. Wiping cloths properly stored
November 10, 2023
A Grade
A Grade
AScore: 8
4779Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
4791Food protected from potential contamination by employees and consumers.
4810Physical facility in sound condition and maintained.
8078373Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
8078378Food protected from potential contamination by employees and consumers.
8078395Physical facility in sound condition and maintained.
June 30, 2022
A Grade
A Grade
AScore: 8
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
6Food wholesome
76409Food wholesome
76434Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
July 21, 2021
A Grade
A Grade
AScore: 9
2907Food and warewashing equipment approved, properly designed, constructed and installed.
2909Grade/card signs posted. Consumer advisory. Records/logs. NCIAA. PHFs labeled/dated. Offsite label.
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
76406Food and warewashing equipment approved, properly designed, constructed and installed.
76432Grade card and required signs posted conspicuously. Consumer advisory as required. Records/logs maintained and available when required. NCIAA compliant. PHFs labeled and dated as required. Food sold for offsite consumption labeled properly.
76434Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.