Wingstop Restaurant #978

400 N Nellis Blvd, 89110

AScore: 3

Last inspected: July 3, 2025

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

July 3, 2025

A Grade

AScore: 3

4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.

January 12, 2024

A Grade

AScore: 8

4782Hot and cold running water from approved source as required.

4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.

4810Physical facility in sound condition and maintained.

May 3, 2023

A Grade

AScore: 0

4810Physical facility in sound condition and maintained.

April 25, 2023

B Downgrade

BScore: 19

11Food protected from potential contamination during storage and preparation.

12Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.

13Food protected from potential contamination by employees and consumers.

2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

2954Time as a control. Operational plan, waiver/variance followed. Permit parameters followed.

8PHF/TCSs properly cooled.

May 20, 2022

A Grade

AScore: 0

May 13, 2022

B Downgrade

BScore: 11

11Food protected from potential contamination during storage and preparation.

15Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.

2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.

2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

8PHF/TCSs properly cooled.

July 13, 2021

A Grade

AScore: 8

11Food protected from potential contamination during storage and preparation.

2927Utensils, equipment, and single serve items properly handled, stored, and dispensed.

2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

8PHF/TCSs properly cooled.

January 25, 2021

A Grade

AScore: 0

January 6, 2021

B Downgrade

BScore: 16

11Food protected from potential contamination during storage and preparation.

2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.

8PHF/TCSs properly cooled.

9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.