The Ridge Restaurant
4570 S HUALAPAI Way, 89147
AScore: 8
Last inspected: February 18, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
February 18, 2026
A Grade
A Grade
AScore: 8
4784Food wholesome
4789Food protected from potential cross-contamination.
June 17, 2025
A Grade
A Grade
AScore: 9
4789Food protected from potential cross-contamination.
4797TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
4804Ware washing facilities maintained. Wiping cloths properly stored
September 19, 2024
A Grade
A Grade
AScore: 3
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4805Signs and certifications as required.
4806Small wares approved, properly designed, in good repair.
4809Restrooms, custodial areas, and premises maintained.
4810Physical facility in sound condition and maintained.
February 20, 2024
A Grade
A Grade
AScore: 5
4787TCS food at proper temperatures.
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
4809Restrooms, custodial areas, and premises maintained.
October 3, 2023
A Grade
A Grade
AScore: 0
March 29, 2023
A Grade
A Grade
AScore: 9
11Food protected from potential contamination during storage and preparation.
15Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
September 23, 2022
A Grade
A Grade
AScore: 3
11Food protected from potential contamination during storage and preparation.
2912Small wares and portable appliances approved, properly designed, in good repair.
2927Utensils, equipment, and single serve items properly handled, stored, and dispensed.
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
2929RR's, mop sk, cust. areasclean/maint. No litter, unnec. equip, pers items. Trash area clean/maint.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
September 13, 2021
A Grade
A Grade
AScore: 3
15Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
January 13, 2021
A Grade
A Grade
AScore: 5
9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.