Egg Works 6 - Restaurant-Take Out
7591 Tule Springs Rd, 89131
AScore: 0
Last inspected: January 22, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
January 22, 2026
A Grade
A Grade
AScore: 0
July 18, 2025
A Grade
A Grade
AScore: 8
4780Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
4789Food protected from potential cross-contamination.
January 10, 2025
A Grade
A Grade
AScore: 8
4780Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
4793Adequate handwashing sinks stocked and accessible.
July 8, 2024
A Grade
A Grade
AScore: 8
4787TCS food at proper temperatures.
4789Food protected from potential cross-contamination.
4807Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
August 25, 2023
A Grade
A Grade
AScore: 8
4787TCS food at proper temperatures.
4788Equipment approved, properly designed, maintained, and operated.
4807Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
January 26, 2023
A Grade
A Grade
AScore: 0
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
January 11, 2023
B Downgrade
B Downgrade
BScore: 14
11Food protected from potential contamination during storage and preparation.
2Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods).Foodhandler health restrictions as required.
2909Grade/card signs posted. Consumer advisory. Records/logs. NCIAA. PHFs labeled/dated. Offsite label.
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
May 23, 2022
A Grade
A Grade
AScore: 6
2908PHF/TCSs properly thawed. Fruits and vegetables washed prior to preparation or service.
2909Grade/card signs posted. Consumer advisory. Records/logs. NCIAA. PHFs labeled/dated. Offsite label.
May 17, 2022
B Downgrade
B Downgrade
BScore: 16
11Food protected from potential contamination during storage and preparation.
17Hot and cold holding equipment present
2911Sanitizer kits available. Equip. & ware washing therm. as required. Wiping cloths and linen use.
8PHF/TCSs properly cooled.
9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
June 10, 2021
A Grade
A Grade
AScore: 0