Westin Llv Marrakesh Express
101 Montelago BLVD, 89011
AScore: 8
Last inspected: May 21, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
May 21, 2026
A Grade
A Grade
AScore: 8
92105TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
92142Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
April 29, 2025
A Grade
A Grade
AScore: 0
April 24, 2025
B Downgrade
B Downgrade
BScore: 13
4784Food wholesome
4787TCS food at proper temperatures.
4788Equipment approved, properly designed, maintained, and operated.
8078375Equipment approved, properly designed, maintained, and operated.
8078380Food wholesome
8078403TCS food at proper temperatures.
June 20, 2024
A Grade
A Grade
AScore: 3
4795Grade card posted conspicuously. Consumer advisory as required.
8078381Grade card posted conspicuously. Consumer advisory as required.
June 5, 2024
B Downgrade
B Downgrade
BScore: 13
4782Hot and cold running water from approved source as required.
4787TCS food at proper temperatures.
4788Equipment approved, properly designed, maintained, and operated.
8078375Equipment approved, properly designed, maintained, and operated.
8078384Hot and cold running water from approved source as required.
8078403TCS food at proper temperatures.
July 28, 2023
A Grade
A Grade
AScore: 3
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
November 3, 2022
A Grade
A Grade
AScore: 6
12Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
15Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
76407Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
76458Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
June 25, 2021
A Grade
A Grade
AScore: 6
17Hot and cold holding equipment present
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
76378Hot and cold holding equipment present
76434Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.