Texas Roadhouse Cookline, Hot Prep And Walk Up
1421 W SUNSET RD, 89074
AScore: 10
Last inspected: February 9, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
February 9, 2026
A Grade
A Grade
AScore: 10
4785TCS food cooked and reheated to proper temperatures.
4787TCS food at proper temperatures.
8078403TCS food at proper temperatures.
8078404TCS food cooked and reheated to proper temperatures.
April 15, 2025
A Grade
A Grade
AScore: 0
4809Restrooms, custodial areas, and premises maintained.
June 2, 2024
A Grade
A Grade
AScore: 6
4791Food protected from potential contamination by employees and consumers.
4794Effective pest control measures. Animals restricted as required.
4807Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
4810Physical facility in sound condition and maintained.
8078374Effective pest control measures. Animals restricted as required.
8078378Food protected from potential contamination by employees and consumers.
8078395Physical facility in sound condition and maintained.
8078409Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
July 23, 2023
A Grade
A Grade
AScore: 6
4789Food protected from potential cross-contamination.
4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
4802Personal cleanliness maintained. Personal effects properly stored.
4810Physical facility in sound condition and maintained.
8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
8078379Food protected from potential cross-contamination.
8078394Personal cleanliness maintained. Personal effects properly stored.
8078395Physical facility in sound condition and maintained.
July 13, 2022
A Grade
A Grade
AScore: 8
11Food protected from potential contamination during storage and preparation.
2954Time as a control. Operational plan, waiver/variance followed. Permit parameters followed.
76457Food protected from potential contamination during storage and preparation.
76466Verifiable time as a control with approved procedure when in use. Operational plan, waiver or variance approved and followed when required. Operating within the parameters of the health permit.