Taco Man Grill

10100 S EASTERN AVE STE 120, 89052

AScore: 3

Last inspected: January 21, 2026

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

January 21, 2026

A Grade

AScore: 3

4789Food protected from potential cross-contamination.

4810Physical facility in sound condition and maintained.

8078379Food protected from potential cross-contamination.

8078395Physical facility in sound condition and maintained.

January 16, 2026

B Downgrade

BScore: 20

4784Food wholesome

4792Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.

4794Effective pest control measures. Animals restricted as required.

4797TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.

4800Proper backflow prevention devices in place and maintained.

4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.

8078374Effective pest control measures. Animals restricted as required.

8078376Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.

8078380Food wholesome

8078396Proper backflow prevention devices in place and maintained.

8078405TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.

8078407TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.

January 22, 2025

A Grade

AScore: 6

4797TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.

4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.

8078405TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.

8078407TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.

January 6, 2025

B Downgrade

BScore: 16

4784Food wholesome

4786TCS food properly cooled.

4789Food protected from potential cross-contamination.

4799Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.

4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.

4810Physical facility in sound condition and maintained.

8078379Food protected from potential cross-contamination.

8078380Food wholesome

8078391Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.

8078395Physical facility in sound condition and maintained.

8078406TCS food properly cooled.

8080495Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.

March 4, 2024

A Grade

AScore: 5

4786TCS food properly cooled.

4810Physical facility in sound condition and maintained.

8078395Physical facility in sound condition and maintained.

8078406TCS food properly cooled.

January 26, 2023

A Grade

AScore: 8

16Effective pest control measures. Animals restricted as required.

2910Non-PHF labeled/dated/not spoiled/within shelf-life. Food stored off-floor. Retail chemical storage.

2911Sanitizer kits available. Equip. & ware washing therm. as required. Wiping cloths and linen use.

2912Small wares and portable appliances approved, properly designed, in good repair.

2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

76402Effective pest control measures. Animals restricted as required.

76443PHF/TCSs properly cooled.

8PHF/TCSs properly cooled.

93149Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

93151Non-PHF and food storage containers properly labeled and dated as required. Food stored off the floor when required. Non-PHF/TCS not spoiled and within shelf-life. Proper retail storage of chemicals.

93155Appropriate sanitizer test kits provided and used. Equipment and ware washing thermometer(s) are required. Wiping cloths and linens stored and used properly.

93158Small wares and portable appliances approved, properly designed, in good repair.

April 4, 2022

A Grade

AScore: 9

11Food protected from potential contamination during storage and preparation.

20Single use items not reused or misused.

22Backflow prevention devices and methods in place and maintained.

2929RR's, mop sk, cust. areasclean/maint. No litter, unnec. equip, pers items. Trash area clean/maint.

2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

76384Restrooms, mop sink, and custodial areas maintained and clean. Premises maintained free of litter, unnecessary equipment, or personal effects. Trash areas adequate, pest proof, and clean.

76401Backflow prevention devices and methods in place and maintained.

76424Single use items not reused or misused.

76457Food protected from potential contamination during storage and preparation.

93149Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

August 19, 2021

A Grade

AScore: 0

2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

August 13, 2021

B Downgrade

BScore: 14

15Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.

18Accurate thermometers (stem & hot/cold holding) provided and used.

2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.

2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.

76374Accurate thermometers (stem & hot/cold holding) provided and used.

76418PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.

76434Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.

76458Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.

9PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.

93149Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

93153Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.

May 17, 2021

A Grade

AScore: 8

12Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.

2927Utensils, equipment, and single serve items properly handled, stored, and dispensed.

2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

76407Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.

76443PHF/TCSs properly cooled.

8PHF/TCSs properly cooled.

93149Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).

93159Utensils, equipment, and single serve items properly handled, stored, and dispensed.