Rae's Restaurant
2531 Wigwam Pkwy, 89074
AScore: 8
Last inspected: March 17, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
March 17, 2026
A Grade
A Grade
AScore: 8
4787TCS food at proper temperatures.
4793Adequate handwashing sinks stocked and accessible.
4802Personal cleanliness maintained. Personal effects properly stored.
4805Signs and certifications as required.
4807Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
4809Restrooms, custodial areas, and premises maintained.
4810Physical facility in sound condition and maintained.
November 10, 2025
A Grade
A Grade
AScore: 0
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
4810Physical facility in sound condition and maintained.
October 22, 2025
B Downgrade
B Downgrade
BScore: 19
4780Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
4787TCS food at proper temperatures.
4789Food protected from potential cross-contamination.
4794Effective pest control measures. Animals restricted as required.
4797TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
4805Signs and certifications as required.
January 15, 2025
A Grade
A Grade
AScore: 3
4797TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
4805Signs and certifications as required.
4810Physical facility in sound condition and maintained.
January 10, 2025
B Downgrade
B Downgrade
BScore: 19
4784Food wholesome
4786TCS food properly cooled.
4789Food protected from potential cross-contamination.
4791Food protected from potential contamination by employees and consumers.
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
May 13, 2024
A Grade
A Grade
AScore: 8
4784Food wholesome
4789Food protected from potential cross-contamination.
4805Signs and certifications as required.
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
4810Physical facility in sound condition and maintained.
July 6, 2023
A Grade
A Grade
AScore: 9
4789Food protected from potential cross-contamination.
4790Chemicals properly identified, stored, and used.
4801TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
4808Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
4810Physical facility in sound condition and maintained.
January 4, 2023
A Grade
A Grade
AScore: 8
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
2955Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
8PHF/TCSs properly cooled.
June 10, 2022
A Grade
A Grade
AScore: 0
June 7, 2022
B Downgrade
B Downgrade
BScore: 16
11Food protected from potential contamination during storage and preparation.
13Food protected from potential contamination by employees and consumers.
6Food wholesome
8PHF/TCSs properly cooled.
September 14, 2021
A Grade
A Grade
AScore: 3
11Food protected from potential contamination during storage and preparation.
2928Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
2930Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).